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Palm Trees and Ivory Tusks

In French, the word “palmier” means palm tree.  So in a game of word association, people might imagine sandy beaches and beautiful islands, piña coladas and sunshine.  For me, it’s puff pastry and...

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Latkes, Dreidels, Gelt… and Blue Palmiers

Candles were lit on the menorah and prayers were sung. Potato latkes were dipped in apple sauce and then devoured. Dreidels were spun and M&M’s won. Gold foil wrappers were peeled off  thin milk...

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A Colorful Explosion of Elephant Ears

Despite the snow flurries this week in Zürich, all I can think about are palm trees.  Well, palmiers actually.  I had first made these swirled “elephant ear” pastries for Chanukah, the Jewish holiday...

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New Sweet Shop in Paris & a Rediscovered Palmier

One of my favorite streets in Paris is rue de Buci in the 6th arrondissement.  I’ve been making a detour there since 1999, when as a student, I would always get a grilled, flattened panini from my...

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